PLAY COFFEE SHOP MUSIC

Tap the record for a cafe soundtrack while you read.

What's better than having a read to some good music?

Our Origin Guide. Ethiopia.

1 serving
2 mins
Recipe by Presto Kitchen
Our Origin Guide. Ethiopia.
Our Origin Guide. Ethiopia.
Arabica plants are native to Ethiopia and have been consumed by Ethiopians for centuries. The Limu Kossa family-owned farm is committed to none-intensive farming practises.

The family-owned Limu Kossa farm is situated in the South Western Highlands of Ethiopia. It is Rainforest Alliance Certified and focuses on none-intensive farming practises. 

Arabica plants are native to Ethiopia and they have been consumed there for centuries, long before coffee became the globally popular drink it is today.  Nearly half of all coffee produced in the country is consumed domestically! 

Ethiopian Heirloom is the term used to describe the wide range of varieties of beans grown. 

The beans used in our Barista Espresso blend are grown at an altitude of 1,840m - 2,130m and have a flavour profile of lemon, chocolate and sweet nuts.  Yum!

WHAT PEOPLE ARE SAYING

“I stopped buying supermarket instant the week my first Presto tube arrived. It genuinely tastes like the coffee shop down the road.”
Aimee, Bristol House Espresso, 2 packs, every 2 weeks
“Four of us in the flat and we were always out. Now a six pack turns up every month and nobody argues about whose turn it is.”
Ollie, Manchester Espresso Intenso, 6 packs, every 4 weeks

OUR HERO COFFEES