Our Decaf Italian coffee bags are made using RFA certified 100% arabica beans from a specialist decaf supplier in Cordoba, Mexico. These beans are medium roasted for a honeyed sweetness and creamy texture, with mild acidity and delicious notes of nuts and stoned fruits. They’re decaffeinated using an environmentally friendly, chemical-free process known as The Mountain Water Process. Enjoy 25 bags per pack, each pre-filled with 8 grams of freshly roasted ground coffee. Simply pop in a mug, pour over hot water and leave to brew for 3-5 minutes before removing the coffee bag, just like you would a tea bag.